Cubed steak simmered in a sauce of tomatoes, onions, jalapeños with rice & beans and topped with more steak picado. Served with a side of guacamole.
Manny’s last day at El Tepeyac before retiring.
Took over El Tepeyac in 1956
April 4, 1933 – February 12, 2013
El Tepeyac Owner from 1955 – 2013.
Orders ready within 30 minutes.